[Skip to Content]

Apple Squares


Prep time: 10 minutes

Cook time: 35-40 minutes

Recipe makes: 16 squares

What you need:

Equipment and supplies:

What to do:

  1. Preheat the oven to 350°F (176°C). Coat an 8"x8" inch pan with nonstick cooking spray.
  2. Peel, core, and chop the apples.
  3. In a large bowl, whisk together flours, baking soda, cinnamon, and salt.
  4. In another large bowl, whisk together sugar, oil, yogurt, egg, and vanilla extract.
  5. Add the egg mixture to the flour mixture and stir until just combined. Fold in the chopped apples. Scrape the batter into the prepared pan and spread it out evenly.
  6. Bake for 35 to 40 minutes, or until a wooden toothpick inserted into the center comes out clean. Remove from the oven and cool in the pan on a wire rack. Cut into 16 even squares and serve warm or at room temperature.

Nutritional analysis (per serving):

Serves: 16

Serving size: 1 square

Date reviewed: November 2015


Note: All information on TeensHealth® is for educational purposes only. For specific medical advice, diagnoses, and treatment, consult your doctor.

© 1995- The Nemours Foundation. All rights reserved.

Images provided by The Nemours Foundation, iStock, Getty Images, Corbis, Veer, Science Photo Library, Science Source Images, Shutterstock, and Clipart.com